How to cook paleo friendly lettuce wraps



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Chop the mushrooms. I used two different kinds so feel free to experiment.

Chop the green onions.

I cooked three chicken breasts and chopped them but you can also use ground chicken.

Measure the honey, vinegar, ginger, Dijon mustard, sriracha and garlic

Place chicken, mushrooms and onions in a large skillet over medium heat until mushrooms and onions begin to soften.

Add all other ingredients, stir in and let all juices cook through.

Serve with lettuce leaves.

Check out more of our recipes at anyolthing.com.


Watch the video: PALEO + GLUTEN FREE TACOS. Naked Lettuce Wrap Tacos. MeMore


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