How to cook spätzle (german pasta)

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Add 3 1/2 cups of wheat flour to a bowl

Crack your eggs

Add salt


Add 2 cups of water

Stir until everything is well combined

To cook the pasta you need: grater with big holes, scraper and skimmer

Boil some water in a big pot and add 1Tbsp oil and a pinch of salt

Put the grater on the pot and pour some dough on it

Scrape the dough into the boiling water

Remove the grater. The Spätzle will swim at the surface when they're ready! Take them out with the skimmer and place in a bowl or on a plate

That's how they should look :) Add 2 cups of Swiss cheese and bake for 25 min for Cheese Spätzle or serve with any sauce or meat. Enjoy

Watch the video: How to make German Spaetzle!

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